Food
How Frida Kahlo Inspired This Reborn East Bay Burrito Counter
Señor Sisig to Unveil ‘Never-Before-Tasted’ Items at New East Bay Cantina
Nightlife Pros Agree: Tipping $1 For a Cocktail Makes You a Cheapskate
Whatever Happened to That Bougie Salesforce Park Restaurant Offering $300K NFT Memberships?
Where To Find Girl Scout Cookies in the Bay Area: A Field Guide
They Sampled 44 NY Slices Before Opening Their New East Bay Pizza Shop
The Robots Have Taken Over at This Popular East Bay Bagel Shop
From Leche de Tigre to Handwoven Squids, Check Out the Four Coolest Things at La Mar Bar
Check Out SF Giants’ New Food Offerings at Oracle Park Ahead of Opening Day
Downtown SF Museum Thinks Inside the Box With New Affordable Asian Eatery
Northern California’s Most Famous Cult Beer Is Out, and You Only Have Two Weeks To Get Some
Who Will Be Serving Bubble Tea at This Upcoming Boba Bash? Here Are Our Best Guesses
The ‘World’s First Luxury Cake Truck’ One of Many Innovative Mobile Eateries Descending on SF
Try Oyster Ice Cream at SoMa’s New Seafood-Centric Restaurant
Lab-Grown Chicken From Bay Area Startup Gets One Step Closer to Your Dinner Plate
This Cozy SF Cocktail Lounge Just Debuted a New Globetrotting Lunch Menu
This Internationally Renowned Ramen Shop is Opening New Bay Area Outpost
SF’s Third-Oldest Restaurant Has Served Kingmakers and Common Folks for Over 150 Years
Oakland Restaurant Week Kicks Off a 10-Day Celebration of The Town’s Culinary Scene
Luxury Ice: Colorful Cubes and Specialty Molds Make Cocktails Even Cooler
This Silicon Valley Startup ‘Records’ Chefs’ Greatest Hits
Despite Nasty Weather and Fees, Most Restaurants Plan To Keep Their Parklets
This Restaurant Will Insult You
The Best BYOB Restaurants in San Francisco
The Bar of This Restaurant With 3 Michelin Stars Launches Cocktail Menu
It’s in Your Coffee, Ice Cream and Cocktails. Meet the It Flavor of 2023
Last Chance To Enjoy the Tasting Menu at This SF Sushi Destination
East Bay Chef Plans To Bring Premium Cuts to This New Food Hall
NYC Restaurateur Goes To War With SF Eatery Over One Word: ‘Cheeseboat’
Cousins Open Low-Key Deli With All the Right Vibes
One of SF’s Most Popular Dumpling Spots Finally Opens Across the Bay
This Buzzy Mediterranean Restaurant Is Expanding on the Peninsula
This Michelin-Trained Chef Has Quietly Opened a Neighborhood Thai Spot
12 Irish Coffee Secrets From a Bartender Who Has Served It for 47 Years
San Franciscans Are Lousy Tippers, According to This Study
With New Berkeley Location, This Yemeni Coffee House Is Expanding Fast
Michelin-Starred Chef Pivots to Kansas City-Style BBQ
This Soda Brand Is Honoring Christianity’s Holiest Day With Peeps-Flavored Cola
A Year After Closing, This Restaurant Is Feeding More People Than Ever—for Free
First Developed as a Miracle Elixir, It’s Getting Harder To Find This Tasty, Electric-Green Spirit
This New Coffee Shop Is Designed To Make You Feel Better
Sick of the Cold? Try One of These Warm and Toasty Things To Do
After ‘Crazy’ Customer Demand, This Indian Buffet Is Back—at a ‘Damn Good Price’
Crisp Oysters and Umami Burgers Steal the Show at This Low Key Sonoma Saloon
In Search of SF’s Authentic Peking Duck, Served the ‘Two-Step’ Way
‘Gumbo Is Just as Important as Cioppino’: La Cocina Celebrates Black Chefs
This SF Food Truck Fleet Is Finally Opening Its First Restaurant
Posh Bottle Shop To Move Locations
Anthony Bourdain’s Favorite Eastern European Hand Pies Are Back in the Bay
We Compared Flour + Water’s New Retail Pasta to Generic Store Bought Spaghetti
More Restaurants Are Trying Monthly Subscriptions
Formerly Homeless Co-Founder of This Plant-Based McDonald’s Alternative Has Never Heard of the Golden Arches
Grasshoppers Are on the Menu at This Newly Expanded Oaxacan Street Food Restaurant
Michelin-Starred Chef Unveils New Concept at This Century-Old Roadhouse Surrounded by Redwoods
The World’s Largest Cheese Cart Lives in This Exclusive SF Club
Power Lunch Never Tasted So Good at This New Tuscan Ristorante—And 4 Other Fresh Spots To Try
Can Artificial Intelligence Craft a Better Beer?
Bay Area Chef Off to Winning Start on New Gordon Ramsay Show
‘My Taco, My Choice!’ Chef’s Competition Poised To Be a Delicious Act of Resistance
Why Are Some of the Bay Area’s Best Chefs Giving Up on Michelin Stars?
Acclaimed SF Dim Sum Restaurant Has Been Reborn in Another Neighborhood
This Down-to-Earth Local Brewery Just Made a Left Turn, and We’re Here for It
SF Irish Bar That Axed Staff Before St. Paddy’s Day Closing for Good
New LGBTQ+ Bar Aims To Revive Downtown Oakland Nightlife
Catch Valentine’s Day Vibes at This Romantic Osteria—Plus, 4 More New Spots To Fall in Love With
You Don’t Have To Be a Chef To Cook Like One for Sunday’s Super Bowl
Iconic San Francisco Coastal Diner May Never Reopen
Cliff House To Reopen as New Mystery Restaurant This Year
How To Win SF Beer Week: Navigate This Year’s Local Brew Fest Like a Pro
Dream Job Alert: Hog Island Seeks Handy Person for ‘Baywatch’-Style Role
This Popular Mission Bar Is the Latest To Close for Good
New Oysters and Wine Spot Coming Soon to San Francisco
