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Food & Drink
One of SF’s best new cheeseburgers comes from a little red truck in Mission Bay
Burger Littles' smashburger is a perfect exercise in gluttonous restraint. Plus, a glamorous new cocktail lounge and an ooey-gooey rich Basque cheesecake.
Four years after closing her dream restaurant, an owner refuses to give up on SoMa
A quiet revolution in Filipino cuisine makes fast-casual Mestiza the place for an explosion of inventive dishes and tropical flavors.
Ikea’s new food hall just opened. Is it any good?
Smörgåsland drew a huge crowd immediately when The Standard got into Saluhall.
This bowl of wagyu beef udon might have the city’s most exquisite Japanese noodles
You won’t find softer, silkier udon in SF. Plus: The return of Tartine Manufactory’s meatball-centric dinner menu and praise for Snail Bar’s snails.
