Sarah Holtz

Bottle bacchanal: A new booze boutique in the Castro boosts upstart wine and spirit makers

Culture

Beth Hughes hopes her shop can uplift underrepresented winemakers and producers of specialty liquors—and to provide encouragement and inspiration to those who feel like the industry is not for them on account of their identity.

The Roaring ’20s are back at this new drinking den in Downtown SF

Food & Drink

Lavish cocktail lounge honors the legacy of the building, which rose from the ashes of the 1906 earthquake. 

Christina Campodonico

150-year-old brewery resurrected in San Francisco’s SoMa

Enterprise Brewing Co. opens this August with a beer to honor Anchor Brewing Co. workers. 

Grasshoppers are on the menu at this newly expanded Oaxacan street food restaurant

Café de Olla will serve chapulines sourced directly from Oaxaca and focus on LGBTQ+ inclusivity.

Tech & Government Reporter

Margaux MacColl

California puts OpenAI on notice about ‘serious concerns’ with ChatGPT’s safety

Business

Citing recent deaths, state officials claim the AI tool encourages harmful behavior.

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Bottle bacchanal: A new booze boutique in the Castro boosts upstart wine and spirit makers

The Roaring ’20s are back at this new drinking den in Downtown SF

150-year-old brewery resurrected in San Francisco’s SoMa

Grasshoppers are on the menu at this newly expanded Oaxacan street food restaurant

California puts OpenAI on notice about ‘serious concerns’ with ChatGPT’s safety